Chile relleno
It’s been about a week, but the soft opening of Xamach (“huh-mosh”) — a Mexican bistro and bar in the ilume — is fully underway. Named for a Mayan term, Xamach is the newest edition to the Cedar Springs dining scene (which we wrote about here), and serves mostly Central Mexican- and Yucatan-style cuisine, such as chile rellenos, pictured, and cochinita pibil. It’s open for lunch and dinner.
