On Tuesday monring, the teams of Hattie B’s and Shug’s Bagels announced their new pairing for sandwich that will debut this week. The new sandwich created by Hattie B’s Executive Chef Brian Morris and the team at Shug’s Bagels that puts Hattie B’s hot chicken with salted honey glaze & bacon on a Shug’s French toast bagel dusted with powdered sugar.
“There’s so much commonality between us and Shug’s. We’re both family businesses, and we’re neighbors in Oak Lawn. Their French toast bagel is one of my favorites, and guests are going to love the combination of savory, spicy and sweet,” Hattie B’s Executive Chef Brian Morris said in the press release.
But the pairing is available for a limited time. The new sandwich will be available from Jan. 23-26 only.
“It’s been fun for our team to collaborate with Hattie B’s. We keep our menu pretty simple and let our bagels speak for themselves, but this project allowed us to step outside of our usual offerings,” Shug’s Bagels Vice President of Human Resources and Creative Glory Holland added.
The hot chicken bagel sandwich will be available at both Shug’s locations at 3020 Mockingbird Lane and in Oak Lawn at 4001 Lemmon Ave.
–Rich Lopez