Sunday is Valentine’s Day, so if you plan to get with your sweetie, consider making one of these romantic imbibibles.
Drambuie Cupid’s Bow
2 oz. Lillet
1 oz. Drumbuie
10 drops Ardbeg scotch
10 drops rosewater
Lemon twist.
Making up: Build liquid ingredients into a rocks glass and give a quick stir with large ice. Garnish with lemon twist.
Raspberry Rose Royal
1 oz. Hendrick’s gin
1/5 oz. sugar syrup
1 fresh strawberry
Champagne
Making it: Combine raspberry, sugar and gin in a cocktail shaker and shake briskly. After three strong shakes, finely strain into a flute. Top with champagne.
